Speedy Peanut Chicken Stir-Fry

A quick and flavorful chicken stir-fry with a delicious peanut sauce, ready in under 30 minutes!

Ingrediënten

  • Chicken Breast
  • Broccoli Florets
  • Carrots
  • Bell Pepper
  • Soy Sauce
  • Peanut Butter
  • Honey
  • Rice Vinegar
  • Sesame Oil
  • Garlic
  • Ginger
  • Red Pepper Flakes
  • Cooked Rice
  • Peanuts

Bereidingswijze

  1. Prepare the sauce: In a small bowl, whisk together soy sauce, peanut butter, honey, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes (if using).
  2. Heat a large wok or skillet over medium-high heat. Add a little oil (vegetable or canola).
  3. Add the chicken and stir-fry until cooked through, about 5-7 minutes.
  4. Add the broccoli, carrots, and bell pepper to the wok. Stir-fry for another 3-5 minutes, or until the vegetables are tender-crisp.
  5. Pour the peanut sauce over the chicken and vegetables. Stir-fry for 1-2 minutes, until everything is well coated and the sauce has thickened slightly.
  6. Serve immediately over cooked rice. Garnish with chopped peanuts.
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