Authentic Chicken Sate Recipe with Peanut Sauce | Orbi Fresh

Ingrediënten

• chicken thigh fillets
• sweet soy sauce (kecap manis)
• garlic cloves
• ground coriander
• ground cumin
• vegetable oil
• smooth peanut butter
• sambal oelek
• lime juice
• water
• wooden skewers

Bereidingswijze

1. In a bowl, combine the sweet soy sauce, minced garlic, ground coriander, ground cumin, and 1 tablespoon of vegetable oil to create the chicken marinade.
2. Add the chicken strips to the marinade, ensuring they are well coated. Cover and let marinate in the refrigerator for at least 30 minutes.
3. Thread the marinated chicken strips onto the soaked wooden skewers, weaving them slightly to keep them secure.
4. Prepare the peanut sauce: in a small saucepan over medium heat, combine the peanut butter, warm water, sambal oelek, remaining sweet soy sauce, and lime juice.
5. Stir the peanut sauce constantly until smooth and simmering. Cook for 2-3 minutes until thickened, then set aside.
6. Heat a grill pan or outdoor grill over medium-high heat and lightly brush with the remaining vegetable oil.
7. Grill the chicken skewers for 4-5 minutes on each side, or until nicely charred and fully cooked through.
8. Serve the hot chicken satay skewers immediately with a generous bowl of the warm peanut sauce for dipping.