Quick Nasi Goreng Magelangan (Java Fried Rice & Noodles)

A speedy version of the popular Indonesian street food, Nasi Goreng Magelangan. This dish combines fried rice and noodles for a flavorful and satisfying meal, ready in under 15 minutes!

Ingrediënten

  • Cooked White Rice (day-old preferred)
  • Cooked Egg Noodles (e.g., ramen or spaghetti)
  • Vegetable Oil
  • Garlic
  • Shallot
  • Egg
  • Sweet Soy Sauce (Kecap Manis)
  • Soy Sauce
  • Fish Sauce (optional)
  • Chili Paste (Sambal Oelek)
  • Green Onions
  • Fried Shallots (optional)

Bereidingswijze

  1. Heat vegetable oil in a wok or large frying pan over medium-high heat.
  2. Add minced garlic and shallot and stir-fry until fragrant (about 30 seconds).
  3. If using egg, push the garlic and shallots to one side of the pan, crack the egg into the pan, and scramble until cooked. Mix it in with the garlic and shallots.
  4. Add the cooked rice and noodles to the pan. Stir-fry to combine with the garlic, shallots, and egg (if used).
  5. Pour in the sweet soy sauce, soy sauce, and fish sauce (if using). Add chili paste. Stir-fry until everything is evenly coated and heated through (about 2-3 minutes).
  6. Serve immediately, garnished with chopped green onions and fried shallots (if desired).
Loading…