Speedy Peanut Chicken Stir-Fry
A quick and flavorful chicken stir-fry with a delicious peanut sauce, ready in under 30 minutes. Perfect for a weeknight meal!
Ingrediënten
- Chicken breast
- Broccoli florets
- Carrots
- Bell pepper
- Soy sauce
- Peanut butter
- Honey
- Rice vinegar
- Sesame oil
- Garlic
- Ginger
- Red pepper flakes
- Cooked rice
- Peanuts
Bereidingswijze
- Prepare the sauce: In a small bowl, whisk together soy sauce, peanut butter, honey, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes (if using).
- Heat a large wok or skillet over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes.
- Add the broccoli, carrots, and bell pepper to the wok. Stir-fry for 3-5 minutes, until the vegetables are tender-crisp.
- Pour the peanut sauce over the chicken and vegetables. Stir to coat everything evenly. Cook for another 1-2 minutes, until the sauce is heated through.
- Serve the stir-fry over cooked rice. Garnish with chopped peanuts.
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